Jobs in Portugal, in English.

Production Assistant (m/f/x) in Portugal

On-site in Guarda·Added 6 days ago (last checked 28 Oct)

Agency
Randstad Portugal

1052 open roles

Our summary

Work mode
On-site, Guarda
Contract
Temporary

Randstad Portugal is hiring for this role in several places. This vacancy is in Portugal.

This job advert was originally written in Portuguese.

Requirements

What we're looking for

  • skills

    • Awareness of Food Safety (FS), Occupational Health, Safety and Hygiene (OHSH), and Environment;

    • Strong ability to work in a team;

    • High sense of responsibility, professional, and personal ethics.

    • Educational qualifications at the 12th-grade level (mandatory);

    • Experience in the industrial sector (preferred);

    • Availability for rotating shifts (06:00h-14:30h / 14:30h-23:30h);

    • Residence in Guarda.

Pay & benefits

What you'll get

  • main benefits

    • Base Salary + Meal Allowance + Shift Allowance


    Randstad's mission is to become the most equitable and specialized talent company worldwide and, therefore, we reiterate that we welcome people with the most diverse abilities and experiences. We are committed to ensuring that our recruitment and hiring process meets the needs of all people. If you require any adaptation to make your application or interview more comfortable, please do not hesitate to inform our recruitment consultants.

The role

  • We are recruiting a Production Assistant for a leading company in the food sector, in the Guarda region.

What you'll do

  • key responsibilities

    • Collection and supply of raw materials, fruits, pulps, and concentrates to the production machines;

    • Packaging of finished product into boxes and pallets;

    • Collection and sending of samples to the Quality, Food Safety, and Environment Department;

    • Execution of manual washing of machines and ensuring the tidiness and cleaning of production areas;

    • Access control and maintenance of the correct storage of cleaning materials and disinfectants;

    • Strict compliance with current safety, hygiene, food safety, and environmental standards.

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