First-class Waiter/Waitress - Dolce Campo Real
Responsible for ensuring the service provided in the restaurant(s), as well as its quality and the welcoming of the customer. 2nd-class Waiter/Waitress (1-2 years)
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8,000+ live jobsOn-site in Lousã·Added 1 month ago (last checked 20 Oct)
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This job advert was originally written in Portuguese.
Responsible for the tidying and cleaning of the rooms, in order to make them pleasant for the client.
• Ensure the cleaning, tidying, and conservation of the facilities, equipment, and utensils of the rooms;
• Communicate any maintenance needs for equipment/utensils;
• Guarantee the collection of objects and valuables left by clients in the rooms and in common areas;
• Receive, deliver, and handle client and service laundry;
• Collaborate with the laundry/linen services;
• Control the conservation status of the equipment in the unit's accommodation area and the consumption products and materials necessary for the cleaning and tidying service of the rooms, floors, and common areas and for the laundry/linen service;
• Support the organization and execution of tasks related to the breakfast service, coffee breaks, and mini-bar control in the room;
• Clean the floor corridors;
• Clean and tidy the equipment entrusted to them;
• Collaborate with management in the provisioning and stock management of consumption products and materials necessary for the services, namely in the stock control of personal hygiene products and the cleaning products necessary for cleaning rooms, bathrooms, and laundry;
• Participate in the periodic preparation of the inventory of linen, objects, and equipment assigned to the services;
• Fill out documentation relating to the exercise of their activity, namely, the record of cleaned rooms/floors.
• Perform other activities or tasks whenever they are considered necessary by the hierarchical superior.
• High sense of responsibility and rigor;
• Strong capacity for time management and meeting deadlines;
• Attention to detail
• Strong capacity for stress management;
• Enjoyment of teamwork;
• Respect for the group's philosophy and vision;
• Availability and Flexibility of Schedules.
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