Jobs in Portugal, in English.

Kitchen Porter (m/f/x) in Lisbon

On-site in Lisbon·Added today (last checked 28 Oct)

Our summary

Salary
€920 a month
Work mode
On-site, Lisbon

Skills

Nice to have

Job&Talent powered by Multitempo is hiring for this role in several places. This vacancy is in Lisbon.

This job advert was originally written in Portuguese.

The role

A Job&Talent powered by Multitempo is recruiting for the position of Kitchen Porter, for a company in the Civil Aviation Catering sector in the Lisbon area.

-Base Salary: 920.00€ + other variable remunerations;

-Access to the canteen;

-Rotating shifts and days off from Monday to Sunday: 08:00-17:00 | 15:00-24:00 | 23:00-08:00;

-Initial and continuous training in hygiene, safety procedures, and aviation sector standards;

-Integration into a collaborative work environment and a leading team;

-Prospect of professional stability and possibility of career progression.

After applying, you will be contacted shortly by our digital recruiter, Clara, or by a member of our recruitment team, should you advance to the next stage.

The vacancy should be considered by all interested parties who believe they meet the mentioned requirements, with the recruitment process being free from any discrimination and based exclusively on the competencies and profile of the candidate.

What you'll do

- Maintenance of the cleanliness and sanitization of utensils, dishes, cutlery, and kitchen equipment;

- Ensure the tidiness and organization of the washing and pantry areas according to industry standards;

- Support to the kitchen team in logistics tasks and the preparation of in-flight service materials;

- Collaboration in the collection, separation, and treatment of waste, complying with food and environmental safety rules (HACCP);

- Perform regular checks on the condition of the washing machines, promoting their proper functioning;

- Assistance in the control and replenishment of cleaning materials and pantry products;

- Cooperation with the rest of the team to ensure the efficiency of the catering service;

- Strict compliance with hygiene, safety, and internal procedures.

Requirements

- Minimum education level of 9th grade;

- Previous experience in similar roles in pantry, industrial laundry, or catering (preferred);

- Knowledge of good food hygiene practices and handling of washing equipment (preferred);

- Sense of responsibility, organization, and attention to detail;

- Ability to work in a team, collaborative spirit, and commitment;

- Flexibility and availability for rotating shifts, including weekends and holidays;

- Immediate availability to start duties.

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